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| Nutritional Status
Testing |
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Tests to Assess Nutritional Status |
A study has shown that 31% of people over age 65 in Newberry county,
S. C. were at high risk for nutritional problems4.
Other studies have reported 30-54% malnutrition in hospitalized patients5.
In about 1999, we were involved in the case of a national top-ten competition male
body builder who had a splendid "build" (enhanced by an induced lipoatrophy to visually enhance transcutaneous muscle definition) but was found to
have protein calorie malnutrition (PCM, or PEM...protein energy malnutrition) based on low serum albumin and low absolute blood lymphocyte count. In about 2000 we evaluated an 86 y/o lady 3 months post right
brain stroke who had lost 20 pounds in that interval...being almost
sure that she had PCM; but parameters showed good nutritional values.
In one hospital, a laboratorian was beside a 350 pound patient's doctor & remarked, "There
is no way he can be malnourished, just by his size! I'll eat my hat
if you can prove malnutrition!" Malnutrition may be subtle.
The benefit of paying close attention to nutritional status of hospitalized
patients can be as much as an overall reduction in length of stay
of 2 days (critical care and ICU types by 12 days)2.
In late 2008, it has come out that adults should have some 30 grams protein in each of their 3 meals per day (spaced out during the day...not just at one meal per day) in order to avoid loss of normal muscle mass (sarcopenia). |
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References:
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Carlson TH, Therapeutic Nutrition Monitoring,
ADVANCE for Medical Lab. Professionals, 27 May 1996.
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Getting the Scoop on Nutrition Testing, CAP Today,
16(1):1, 60-68, January 2002.
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Proteins Used in Nutritional Assessment, Spiekerman
AM, Clinics In Lab. Medicine 13(2):353-369, June 1993.
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Ryan & Bundrick, J. S. C. Med. Assoc., Nutritional
Screening of Older South Carolinians: a Pilot Study, p.260-262,
June 1995.
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Spiekerman AM, Rosser AR, Bernstein LH, Determination
of Malnutrition in Hospitalized Patients With the Use of a
Group-based Reference, Arch. Path. Lab. Med. 117:184186, Feb.
1993.
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Finding Malnourished Patients in a Community
Hospital: Development of a Nutritional Assessment Service,
Nelson S, Bottsford JE, Long JM, J. S. C. Med. Assoc., Jan.
1983, p. 9-13.
(posted about 2000; latest addition 11/13/08) |
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1999 - 2006, all rights reserved, Pathology Associates Of Lexington,
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